Join us for our Friday Night Flits to taste hand-selected wines or hire our team to host a Culinary Pairings Class at your home or office.
FIRST FRIDAY NIGHT FLIGHTS is a casual come-and-go wine and food pairing event held inside our store from 5-8 pm on the first Friday of every month. Enjoy five select complimentary wine tastings and education.
We partner with local restaurants to provide a food pairing with our wines. For the full food and wine pairing experience, pay only $20 and we will offer 10% off any non-sale merchandise you buy during the tasting and 20% off the FNF wines we are tasting to help offset the cost of this fun event.
Carneros Chardonnay (2020)
On the nose, beautiful aromas of ripe yellow peach, meyer lemon, and chamomile mingle together with hints of clove and vanilla. The peach, lemon, and vanilla spices continue onto the palate which is rich and concentrated, the flavors blending seamlessly supported by a creamy round mouthfeel. The lush back palate is lifted by both sweet fruit flavors and balanced acidity, ending with a lingering finish that will leave you wanting another sip.
When poured, our classic California Zinfandel is a purple-ruby color with a bright crimson hue. On the nose, there are concentrated aromas of dried cherries that meld with warm vanilla, mocha, and mulling spices. Lush flavors of ripe plum and raspberry jam flood the palate, followed by touches of dark chocolate in the background. Subtle and round tannins add length for a fresh and enticing finish.
Napa Valley Merlot (2018)
Complex aromas of black cherry, ripe plum, and mocha intertwine with subtle notes of violet and mint. This medium-bodied wine is bursting with flavors of plums, red currant, and figs upfront, leading to juicy red fruit on the midpalate. The soft mid-palate finishes with fine, plush tannins highlighted by bright acidity.
Napa Valley Cabernet Sauvignon (2018)
This wine is deep purple with a bright fuschia rim. The nose is expressive, with aromas of red cherry and sage with a hint of violet, spice and toast. The wine is full-bodied, packed with flavors of raspberry and black cherry, along with notes of violet and toast from the oak. Supple tannins carry through to a fine and smooth finish.
Diamond Selection Cabernet Sauvignon (2017)
This elegantly balanced wine is deep and dark with a purple hue. Aromas of black cherry and red currant combine seamlessly with sweet notes of spice and baked pie crust. The full and lush palate is highlighted by dark cherry and spice that gives way to hints of tobacco and vanilla. Finely structured ripe tannins are balanced by a lift of acidity, that gives this wine an impressive finish that lingers.
CHEEZA PLEEZA are a unique family of chunky cheese spreads that come in a herd of flavors: savory, pimento, spicy, and sweet. Cheeze Pleeze spreads are unique blends of cheeses and spices that deliver 24/7 Gourmet Flavor to any snack, lunch, dinner, breakfast or party food.
Sign up for Friday Night Flights by filling out the form below. If you have any questions, please let us know.
Culinary Pairing Classes are offered on occasion throughout the year and feature wines, champagnes, spirits and cordials paired with specialty foods catered by local chefs and restaurants. We also feature our artisan cheeses from our Molto Formaggio Cheese Shop. Seating is limited to 20 people per class and prices vary depending on the type of class. We also offer private classes for groups or companies.
To learn more about our Culinary Pairings Classes, fill out the form below and one of our team members will contact you.